The menu at Spoon & Bowl Bistro offers a diverse selection of mouthwatering dishes that combine bold flavors and fresh ingredients. Starting with the appetizers, the Shanghai Rolls, crisp and golden, are packed with a savory filling that’s perfect for sharing. For a slightly different take, the Pork Vegetable Fried Rolls deliver a delightful contrast of textures, while the Vermicelli Fried Rolls (gluten-free) are a satisfying option for those with dietary restrictions, offering a light yet flavorful crunch.
Moving to the Dimsum Station, the Dumplings, tender and juicy, are an essential treat, especially when paired with the soft, fluffy Steamed Pork Bao Buns. The Deep Fried Patatas add a unique twist, crispy on the outside and perfectly seasoned, making them a stand-out item for those craving something hearty.
For those who prefer grilled or fried options, the Fry and Grill section is sure to impress. The House Deep Fried Wings are seasoned to perfection, while the Annatto Deep Fried Wings offer a flavorful, slightly sweet alternative. The Chicken BBQ Skewer is another highlight, offering a smoky, char-grilled taste that complements the tangy special sauce it’s served with. Each dish is carefully crafted to satisfy, showcasing the bistro’s dedication to high-quality, tasty meals.